Banana Split Lasagna Recipe

Dated: 06/11/2019

Views: 11

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Recipe from delish.com.

Yields: 12 - 14 Servings
Prep Time: 20 mins
Total Time: 4 hours 35 mins

INGREDIENTS:

FOR THE CRUST

Cooking spray

2 cups crushed graham crackers

1/2 cup (1 stick) melted butter

2 tbsp. sugar

Pinch kosher salt

FOR THE LASAGNA 

1 1/2 (8-oz.) blocks cream cheese, softened

1/4 cup sugar

2 (8-oz.) tubs Cool Whip

3 bananas, thinly sliced into rounds

1 (20-oz.) can crushed pineapple, well drained

1 lb. strawberries, finely chopped

1/2 cup walnuts, toasted and chopped

Chocolate syrup, for drizzling

Rainbow sprinkles, for topping

Maraschino cherries, for topping

DIRECTIONS:

MAKE CRUST

  1. Grease a 9x13-inch baking dish with cooking spray. In a medium bowl, stir together graham crackers, melted butter, sugar, and salt. Press into baking dish and refrigerate until set, 15 minutes.

MAKE LASAGNA

  1. In a large bowl using a hand mixer, beat cream cheese and sugar until light and fluffy, then fold in 1 tub Cool Whip. Spread mixture evenly onto crust. 

  2. Top cream layer with even layers of banana, pineapple, and strawberries. Top with remaining Cool Whip and sprinkle with walnuts. 

  3. Refrigerate at least 4 hours or up to overnight. 

  4. Drizzle with chocolate syrup and top with sprinkles and maraschino cherries before serving.

Lisa Thompson, Your Realtor. 540-834-6665. Visit my website at http://wesellvarealestate.com.

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